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Grain Production and Marketing (Classic Reprint) (0331421550)



Excerpt from Grain Production and Marketing Most of the grains now grown in the United States, except corn, were brought to this country by the early settlers. Corn was unknown to the civilized world before the discovery of America. When the first colonists settled in Virginia and Massachusetts they found the Indians growing corn and preparing various foods from it. The Indians taught the colonists how to grow and use this grain. Produc tion of the bread grains - wheat and rye - and of the feed grains - corn, oats, barley, and grain sorghums - increased as the population grew, and with the new settlers it moved into the fertile valleys west of the Appalachian Mountains. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Product details

  • Hardback | 86 pages
  • 152 x 229 x 6mm | 272g
  • London, United Kingdom
  • English
  • 54 Illustrations; Illustrations, black and white
  • 0331421550
  • 9780331421552


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